Meat. Fire.Nothing more.
Who we are
We cook the waythey do back home.
At Tahir Turkish we don't experiment. We cook what we know — the dishes we grew up with. We slice the meat by hand, shape the pide dough fresh every day and mix our own spice blends. No gastro theatrics, no unnecessary storytelling. Just food that tastes the way it should.
From our grill
Nothing artificial. Everything grilled.
Just opened
A note from the chef.
At Tahir Turkish we cook what we know from home — meat cut by hand each morning, pide dough rising since dawn, spice blends made in our own kitchen.
We don't have reviews yet, and that's okay. Instead of stars, we'd rather invite you to the table. Come, taste, tell us what you think.
— Tahir, head chef
It helps us more than you'd guess.
Find us
Come visit.
By Nivy station. Door open, grill hot.
Address
Mlynské nivy 5/A, 821 09 Bratislava, Slovakya
Phone
+421 917 772 432
Working hours
Come whenever it suits you.
Opening hours may vary during holidays. Follow our social media for updates.
MondayMon
10:00 – 22:00
TuesdayTue
10:00 – 22:00
WednesdayWed
10:00 – 22:00
ThursdayThu
10:00 – 22:00
FridayFri
10:00 – 23:00
SaturdaySat
10:00 – 23:00
SundaySun
11:00 – 21:00
Come when you're hungry
Come and taste.
Order via Wolt or Bolt Food, or visit us in person.
Online ordering coming soon
Online ordering via Wolt and Bolt Food rolls out in the next few days. Until then, drop by or give us a call — we'd love to welcome you.